While shopping at the supermarket this week I came upon a package of these darling quail eggs. Grown commercially, of course, but still so Spring-y I had to bring them home and take their picture, even if I don’t do another thing with them.
It is a wax-resist process. You apply your design with wax, and in multiple dips in the jars of dye the eggshell takes on the color where there is no wax. In the end you use the candle to melt off the wax and reveal the layers of the design.
Another egg-dyeing process is what I helped with today at church, to prepare red eggs that are traditionally given out to the whole congregation on Pascha night. We boiled and dyed these at the same time in one red bath, but then decided that they weren’t red enough, so we dipped them in the bowl of stronger food coloring.

I am sorry but I guess have lost, for this cracks me up…
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That is to say the cracked egg contest cracks me up…the quail eggs are sweet, just like the birds they came from and the eggs your family made and saved over the years are beautiful.
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I've added a reply comment to my supplementary blog:
http://othernatureid.blogspot.com/2011/03/gearing-up-for-easter.html
Thank you for the trip down memory lane.
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