Category Archives: history

Colorful, Loud, or Quiet Traditions

It wasn’t unusual to hear sirens in the neighborhood this evening. We aren’t far from the thoroughfare down which most fire trucks travel on their way to emergencies. But from the kitchen the sounds were a little different this time, and I wondered if there was an emergency on our street, so I went out front and indeed, there were the flashing lights, just two houses down.

Next door I could see the shape of my neighbor, so I crossed the grass and asked her what was going on. It’s Toys for Tots, she said. They do this every year. The fire truck leads a procession including Santa and reindeer, and makes stops in different neighborhoods each night to collect toys for needy children. The well-off neighbor tots were running out of their houses to donate gifts and get a chance to hop up in the sleigh for a picture with Santa.

Sure enough, I read the several days-old newspaper when I came back indoors and found out that this has been going on under my nose–or in my front yard, to be exact–for many years. I’m embarrassed to let on how out of touch with the town events I am. My nose was in a book or sniffing a pot of soup, I suppose. Or maybe we were driving around town with the children to see all the houses with their fancy light displays.

I have been enjoying the beginnings of decorating. So many of our beloved tree ornaments have been gifts from someone, and I usually can’t remember who! The little Czech doll at top I know came from our dear little Czech lady friend, no longer with us, and the the lamp-shaped glass ornament is very old, having been used by B.’s family for decades before it came to our house.

When the children were young, they and I would make various kinds of ornaments, and one of the early projects was a choir of angels made from wood shavings. They have been very durable and the largest always graces the top of the tree.
But for the last several years my favorite ornaments are real or glittery glass pine cones, and birds, like this staring owl given me by H. Much if not all of his plumage is made of bark and other plant fibers; she’s also given me wooden birds whose feathers are real feathers.
So…I’ve gotten started installing our traditional and longstanding Christmas decor. I hope soon to show my newer cozy and festive elements. And I have to say, I’ve been enjoying looking at photos of Christmas all over Blogland. Thank you all!

St Herman

On December 13th we remember the repose of St Herman of Alaska, a monk who was sent from Russia to America in 1794 as part of the original Russian Orthodox mission to Alaska.

Many stories of his more than four decades there can be found here, the following among them:

The Aleuts related that when Father Herman was still alive and lived on Spruce Island, the local inhabitants used to go to the Elder for some reason or other. And more than once it happened thus: They approached the chapel where he celebrated divine services, and they heard superb choral singing, a multitude of voices singing. They wondered where the people had come from. And all this time the singing was clearly audible, and such harmonious, sweet singing . . .

They opened the door into the little chapel, and there Father Herman stood alone reading, chanting half aloud, celebrating the Lord’s service. And of course he was alone and there was no one there with him. … And such a thing was noticed more than once. It was angels of God who sang praises to the Lord with him.

The biography of Father Herman records the following incident. The Elder was asked: “How do you live alone in the forest, Father Herman? Don’t you become bored?”

He replied: “No! I am not alone there! God is there, as God is everywhere. Holy Angels are there. How can one become bored with them? With whom is it better and more pleasant to converse, with men or with Angels? With Angels, of course!”

I am most familiar with this quote from Father Herman, which is included in the icon of him in our church and is worth meditating on the year round: “…let us make a vow to ourselves, that from this day, from this hour, from this very moment, we shall strive above all else to love God and to fulfill His Holy Will!”

    

Bird Food Improved Upon

I am inspired by a blog on Brussels sprouts and peanuts here to prepare the recipe posted. Also to tell you my own story of birds and sprouts. Missing from my story are the peanuts.

This is what the vegetable should look like before it is harvested, but my own try at growing these impressive stalks didn’t work out as planned. At the time when little buds should be growing into big sprouts, there was nothing but  big, bare stems. Could the flocks of quail who frequented our back yard have anything to do with this? I knew they ate the leaves on top….

Eventually I took the time to examine those stems up close, and there were indeed little sprouts on them, the size of pinheads, and never able to grow larger. My plants had been so starved by the constant bird pruning that they had nothing to put toward production of fruit.

I love to cook Brussels sprouts, and even B. has overcome his off-putting childhood initiation so that now he happily eats them. Cooked, mind you. Once as a little boy he was accompanying a farmer friend of the family on a walk through the vegetable garden when the man plucked a sprout off the stalk and handed it to young B. saying, “Here, try it, it’s a Brussels sprout.” B. obediently chewed the raw sprout and found it the most horrible thing he’d eaten in his short life.

It took many years for him to get over that first taste. Sprouts are so darling and yummy, though, that simple steaming has been enough preparation to suit us most of the time. After I got married I learned to cut a deep X into the base of each sprout before dropping it into the steamer basket. That lets the inside leaves cook along with the outside, so you aren’t left with a choice between mushy outsides or crunchy centers.

Now I’m off to the market and will certainly bring home some Brussels sprouts. I’ll let the birds eat the raw, and will serve mine cooked.

That Temple You Are

We have begun the celebration of the Feast of the Entrance of the Most Holy Theotokos into the Temple, focusing on an event that is not mentioned in the Bible, but is a story with important meaning.

As Fr. Thomas Hopko explains in The Winter Pascha, “Its purpose is not so much to commemorate an historical happening as to celebrate a dogmatic mystery of the Christian faith, namely, that every human being is made to be a living temple of God.

“The festal event is that the three-year-old Mary, in fulfillment of a promise made at her conception by her parents, Joachim and Anna, is offered by them to God in the temple at Jerusalem.”

And in the next chapter, “In the Orthodox Church the Virgin Mary is the image of those who are being saved….she shows how all people must be when they are sanctified by the Holy Spirit as servants of God and imitators of Christ.”

Lord, may we by your grace imitate your Mother in her glad obedience, and also by your grace live as becomes temples of your Holy Spirit.

“For God’s temple is holy, and that temple you are.”  I Corinthians 3:17