Category Archives: bees

His ornaments are fruits.

I saw that Hunter’s Moon the night before it was full, then out my bedroom window the next morning as it was near to setting, and again last night at its max. I got to feeling very familiar with that lovely Hunter. This was the view from my front yard to the east:

feijoa fruit leather

After a few drops of rain, we are back to mostly clear skies, with cool mornings and pleasant afternoons. The feijoas keep ripening, and I discovered that I don’t have to wait for them to fall, to know if they are ripe. Many of them are so near to falling, they come off at the merest touch, so I’ve taken to touch-testing them.

I read more about the feijoa on websites in New Zealand, where it is considered by many to be the unofficial national fruit, and it’s common to have one or several trees in your back yard. People might harvest pounds and pounds of feijoas (down there they don’t call them pineapple guavas) and eat them in many ways during the winter. They don’t like to throw away the skins, even after they have scooped the flesh out. If compared to the lemon peel, they say it has a “floral and eucalyptus-tinged green note (from its myrtle family) that lemons lack.” Its tartness has been described as less intense than that of lemons, “a blend of citrus peel and green apple skin.” Eating the whole package together sets my taste buds to ricocheting wildly.

For more than a year, off and on in the briefest of spurts, I have worked at memorizing the “stanza of the month” of Henry Wadsworth Longfellow’s “The Poet’s Calendar”; there are twelve verses, one for each month. I even got so far as writing a few in one of these little booklets that are handy to take on walks. This afternoon I wanted to read poetry, but I also wanted to wander under those blue skies, so after making sure the autumnal stanzas had been added to the Mini Composition Book, I headed out the door. My phone’s battery was nearly dead, so I left it at home, and was blessedly without the option to take pictures.

American Tulip Tree

I had ignored this poem through several months, but today I tackled the October and November parts as I walked, crunching acorns, along the paths and sidewalks where in some places the scent of baking redwood needles came up from the ground, and in other places leaves lay waiting there for me to notice and pick them up.

October

My ornaments are fruits; my garments leaves,
  Woven like cloth of gold, and crimson dyed;
I do not boast the harvesting of sheaves,
  O’er orchards and o’er vineyards I preside.
Though on the frigid Scorpion I ride,
  The dreamy air is full, and overflows
With tender memories of the summer-tide,
  And mingled voices of the doves and crows. 

-Henry Wadsworth Longfellow

In “The Poet’s Calendar” all but one of the months of the year are characterized by an astronomical constellation and/or a mythological figure that Longfellow ties into the weather and agricultural customs of the season. Was it the perfect weather of this afternoon that made it easy to learn these few lines? Or maybe only the particular, evocative images he sketches. I hope my memorization project will be a little less sporadic from now on, so that my own “tender memories” might be enriched by more Poems Along the Paths.

My neighbor’s Fuyu persimmon tree is certainly decorated beautifully, its whole self an ornament to our street. And it might be that same front yard where I saw a lone honeybee drinking at a rosemary bush. The poor thing seemed to be finding most of the flowers empty, and moved quickly on….

A few roses hang on to the tall hedge along the path. I hope the bushes can let go of summer pretty soon and enjoy a nice rest in dormancy for at least a few months. I’m looking forward to some of that myself — but not while it is still October!

This, and my heart.

Western Honeybee and Patchwork Leafcutter Bee

This afternoon the sun came out, but my house was cold, so I took my lunch into the garden and sat in the sunshine, on the edge of the planter box. A few inches away several plants were draping their heavy, flowery stems over the brick area between my seat and the fig tree: Milkweed, salvia, borage, oregano, and lavender were all tucked in close together. The bees were loving it. Carpenter bees, honeybees, some little bees I didn’t recognize. It’s very sweet to be able to take a few steps out my back door and find myself in a world where a thousand tiny creatures are flying about and feasting.

My hands were occupied, I couldn’t take pictures of them, and that was nice for a change. I did take pictures on other days so I am sharing those here. The two just above are from the front garden, where the pincushion flowers are a bit hit. Leafcutter is new to me. While she was buzzing around and I first caught glimpses of all that yellow, I thought maybe it was pollen. But no, it’s not on her legs, it’s her own body that’s so bright. [But YES, shoreacres explains in a comment below, while it’s not on her legs, it is indeed pollen!]

Yes, the pollinators love all these flowers, too: the white echinacea, germander, and salvia clevelandii. I took the picture above just after I propped up the pincushion flowers that grew to 6 feet, looking for the sun. I hadn’t realized that that area is now Part Shade, because of the crape myrtle. I’ll have to move the pincushions in the fall; it’s quite a jumble in there with the flowers in back shorter than the ones in front. I’m in no hurry to do it as long as the bees are so happy.

My first draft of this post was just the poem and painting below,
but then my own bees got added to Emily’s.
It’s all we have.

IT’S ALL I HAVE TO BRING TODAY

It’s all I have to bring today —
This, and my heart beside —
This, and my heart, and all the fields —
And all the meadows wide —
Be sure you count — should I forget
Some one the sum could tell —
This, and my heart, and all the Bees
Which in the Clover dwell.

-Emily Dickinson

Claude Monet, The Summer Poppy Field

The History of Honey

A thousand bees are drinking nectar and collecting pollen in my garden this week, so it’s time I posted this poem I’ve been tasting for a while. Twice this week I went out to photograph the buzzers, but most of the time with little luck. They are too busy to pose for me!

THE HISTORY OF HONEY

“The History of Honey” — by an aged mandarin,
And I bought it for the pictures of the burnished bees therein.

For the dainty revelations, masquerading up and down,
For the odor of the sandalwood that talked of China-town.

According to the mandarin, the Oriental bees
Were the first to hoard their honey in the mountain cavities.

In the ages of antiquity, each summer afternoon,
They flew in golden convoys to the mountains of the moon.

And there, in caves by cataracts, where nothing could annoy,
Poured gallons in the caverns when Confucius was a boy.

Many mountains bulged with honey stored before the days of Ming,
From each crevice dripped the essence of a very precious thing.

Imprisoned in this honey, aging as the aeons wane,
Are the souls of all the flowers, waiting to be born again:

Every lotus, every poppy, every tulip, every rose.
And those who sip the honey slip beyond all human woes,

Dream again of youth’s digressions, index misty ways of joy,
Turn unto the pagan pastimes of Confucius — as a boy.

Doubtless there are yet secreted some divine distilleries
Overflowing with the wonder worth a dozen dynasties.

But the mandarin, he made no map, contented in old age
To draw the clinging love scenes of the bees on every page.

There he found an inspiration antedating all the Mings,
And he got the ancient essence of the very sweetest things.

-Nathalia Crane

Carpets fresh and clean.

The most encouraging news of the day is, the sun is shining, and the garden is growing. There is already a little Delicata squash on one of the two plants I started from seed in March.

I hired a man to clean about half of my wall-to-wall carpets. Last night and this morning I pushed and hauled furniture around so that I could thoroughly vacuum all the places beforehand. “Kyle” came this morning and was a very conscientious worker with a good deal of experience, and also lots of information for me about the various fibers he’d be cleaning, and how carpets wear, and how stains are removed. He told me that he usually vacuums himself, and was reluctant to skip that step. He asked if I had a good vacuum…? I do, but I let him do that part everywhere again with his machine, for his peace of mind.

Hall carpet just after installation.

I am so happy to have this job done. I don’t have pets, and all the grandchildren have been trained by their parents to remove their shoes in the house, so my rugs get along without frequent shampooing (this is an understatement which I won’t elaborate on); but I had reasons for deciding that this was the time.

While this thorough maintenance was happening over the course of several hours, I cooked up a pot of split pea soup; I roasted eggplant, toasted walnuts and made a batch of quinoa. The flannel bedsheets went into the washer and were replaced with the summer type, and I checked off several other tasks around the house, some of which have been delayed a couple of weeks, and some for months. It’s uncanny how every time I whittle down my to-do list, a few more things break or come due for maintenance.

Checking off the carpet cleaning, which should have been done years ago, felt really good. But — there was a little problem, which immediately added another task to my list. A solution that Kyle used, on a spot barely visible before, reacted with something I evidently used sometime in the past, and left a bleach mark in the middle of my hall. I usually only use water on spots, because they are most often just garden dirt, and I have no memory what it was I put there. Anyway, I will be contacting someone who can patch it, and I’ll have to take a piece from the back of a closet in order to match it. It will probably look fine, and anyway, people are not taking time to notice the carpet when they are walking down the hall. It will give me the pleasure of checking one more thing off the list — yay!

This Sunday we Orthodox will celebrate Pentecost, and I am getting excited thinking about the day. We decorate with greenery of all kinds; in our temple it’s often whole trees that are brought in for the feast, and in some parishes around the world they cover the floor with grass and wildflowers.

Pentecost in Poland

The thought of decorating the church floor takes me back to my new problem of an ugly spot on my floor. It makes me think about how many times I covered a stain on some garment or bath mat, etc, with embroidered flowers. My mind did immediately go in that direction when I saw the small bleached area in the carpet, wondering (very briefly) if there were a comparable fix that I could accomplish in a homey DIY way. It’s not easy to give up doing those creative things, especially when Chesterton’s words linger in my mind: “Thrift is the really romantic thing; economy is more romantic than extravagance… But the thing is true; economy, properly understood, is the more poetic. Thrift is poetic because it is creative….”

See the golden bee curled up in a ball?

I’m so happy that I can still be creative in the kitchen and garden. That is about all the creativity I have time for anymore! The borage (pictured just above) is blooming and the bees are loving it; they don’t mind having to hang upside down to drink. So many things are blooming, but I will just show you one more, the mock orange. Two bushes were planted on either side of my patio so that their scent would drift across the space where one might sit of a spring evening. Alas, spring evenings aren’t conducive to being outdoors in this neighborhood, neither does this particular mock orange have a strong scent; I have to put my nose right in the flower to detect it. So nothing is lost! And the loveliness of these flowers to the eye is great wealth. Thank you, Lord.