Category Archives: trees

Tales from Flowery Town

FT azaleasFor a few days I helped out the family of Soldier and Joy, as grandmas like to do when new babies are around. I mostly played with little Liam. (Scroll down fast if you can’t wait for the Liam-related pics.) We took walks around their neighborhood, in the Sacramento area where the hot summers make for some lush landscapes. In their very own back yard live two or three real orange trees, and guess what? It’s orange blossom time right now.

If you’ve never smelled orange blossoms, I hope you get the chance before you die. The scent they exude must be what Adam and Eve smelled in Eden before death came into the world. Which makes me realize, on second thought, that you won’t have missed anything if you get to heaven without experiencing orange blossoms, because the Reality of the the One who made them in order to give us something of Himself will be there to delight you so much more.

It’s a quiet and peaceful neighborhood I was pushing the stroller through. I met up with two ladies older than I who were right away taken with Liam. I asked them, “What is that scent in the air that is so sweet?” We knew it wasn’t orange blossoms, though mention was made of them.

“The photinias are all blooming now,” said one woman, and that rang a bell with me, though farther down the street I came upon one of the photinias that grow as big as trees here, and a whiff of the flowers made me know that their scent wasn’t the only ingredient in the spring mix. Many, many big trees of all sorts are blooming in this town, and it’s like strolling through a bouquet.

The Raphiolepis is no doubt in the mix of scents. I’ve never seen such giant specimens before.

Liam seems amazingly studious of natural artifacts for a child of 21 months. As we walked past the landscaped yards or the occasional weedy strip, I plucked a dandelion more than once, and a red leaf, juniper needles and cones, and a poppy flower to hand to him. We smelled roses.

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He examined each thing as he rode, and then stashed it in the tray of his stroller. When we arrived home his mother put all of the items on a plate, and that was not the end of it. He kept looking at his treasures and carrying the plate back and forth. We did the same thing the next day, and then my back was hurting.

I had ordered a compilation of Eloise Wilkin stories sight-unseen, and brought it along for Liam. He now doesn’t want to read any other book, I think partly because this one is well-suited for practicing the thumbing of the pages along their edges that children enjoy learning to do, as in a flip book — is there a word for that? It doesn’t work if the pages are too few or too thin, and certainly not with most books aimed at toddlers.FT white tree

After sitting on my lap and getting acquainted with the book in this cursory way, we found pictures that bore resemblance to things in his world. Of course that is common in books for small children, but I suppose I started a new way of making connections for Liam when, as we were looking at a picture of a bumblebee and I was making the “buzz” sound, I said, “There must be bees around your orange trees right now — let’s go find out,” and we dropped the book right there to go see the real thing.

There were bees, but almost too high to see, and they were at the height of their midday frenzy right then, but L. paid close attention. That afternoon when we were playing with sidewalk chalk and water out on the patio that they shade, he suddenly looked up in the trees as though listening for the bees, and then he ran into the house to fetch the book and came out to stand underneath holding it with both hands very solemnly as he gazed up for a minute.FT P1090413

This sort of thing happened with several more connections, such as his riding toy, a bright plastic contraption with lights flashing that didn’t much resemble the humble wooden kiddie car of yesteryear featured in the book. But he saw enough likeness to believe us, and began to want to bring his toy from across the room to sit next to the couch where we were reading.

 

 

 

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The most fun link was with the tree swing. Wilkin’s illustration in one story shows a swing that is nearly identical to the one in Liam’s magnolia tree, and he must have the book out there on the grass when I pushed him in it. I opened it to the page with the picture he wanted, and set it against the trunk where he could see it while he swung up and back and I recited “How Do You Like to Go Up in a Swing?” which poem, by the way, is also in that book. He laughed and pointed to the picture and I hoped I wouldn’t have to swing him as long as that child was swinging.

 

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FT orange tree

Lying in bed my last morning there, I was blessed by the songs of scores of enthusiastic birds, and the smell of orange tree flowers coming through the screen. I had been able to leave it open all night as the season is now so warm and mild. Through the glass door I could watch those orange trees take shape in the dawn.

Now I am home, where it’s mild, but not warm. I wouldn’t mind going back to Flowery Town soon. Next time I do, sometime after Pascha, I’ll give you a little report on Liam’s baby brother, or at least a nickname for the little guy. He’s very dear!

Not a single place dark or unhappy.

We have been ill around our house, and could not get going on the Christmas tree project until this week. Now we managed to get it up and decorated.

I cut off our homemade wood-shaving angel in the picture so I’m showing a close-up in the next. Mr. Glad did nearly all the tree-trimming this time, after he went all by himself to get the tree, a Noble Fir grown in Oregon.

 

Anna wrote last week about various Advent and Christmas trees she has known, and it made me want to remember some trees of the past. Her post includes a photograph of a large and dramatic Christmas tree in Norway.

 

I don’t have anything that old, but at right is a picture of me in a red sweater in front of a 1950’s tree. And at the bottom of the page, a little tree that the sister in the photograph gave me more recently. I like best to have birds and fruit and pine cones on my tree, and I never did like tinsel.

The boy at left (now our Soldier) is posing by a tree from a minimalist era, when a friend let us cut from his property a wild and untamed specimen, on which we don’t appear to have strung lights. But how strange and exciting for young children to have a tree in the house for a while, even undecorated.

Below, this year’s tree before trimming, to go with a sweet poem e.e. cummings wrote.

little tree
little silent Christmas tree
you are so little
you are more like a flower

who found you in the green forest
and were you very sorry to come away?
see i will comfort you
because you smell so sweetly

i will kiss your cool bark
and hug you safe and tight
just as your mother would,
only don’t be afraid

look the spangles
that sleep all the year in a dark box
dreaming of being taken out and allowed to shine,
the balls the chains red and gold the fluffy threads,

put up your little arms
and i’ll give them all to you to hold
every finger shall have its ring
and there won’t be a single place dark or unhappy

then when you’re quite dressed
you’ll stand in the window for everyone to see
and how they’ll stare!
oh but you’ll be very proud

and my little sister and i will take hands
and looking up at our beautiful tree
we’ll dance and sing
“Noel Noel”

–e.e. cummings

We shake the monastery olives.

The nuns at a nearby monastery needed some help with their yard work. We didn’t know anything more specific, or that there would be some sadness involved, when Mr. Glad and I signed up to be on the crew for a Saturday work session. I had gardened here one spring day a couple of years ago and was looking forward to another chance to visit, this time doing fallish tasks.

What a bright and shining day it was, too, as we drove over the hill. Recent rains had washed all the earth and air, and high winds pretty much shook them out to dry. The humidity was only 10%.

When the head gardener Sister Xenia led our team of five to the clump of olive trees we saw that they were loaded with black fruit.

Then came the bad news: All of this harvest could not be used in any way, because it was infested with Mediterranean fruit flies. The trees needed to be stripped of olives, and the fruit that had fallen on the ground must be raked and swept up, and all of it taken to the dump.

In a month or two an arborist will prune the trees and some kind of spray will be used to inhibit the growth the the flies next spring. Whether there is hope of them being controlled in one year’s time I don’t know.

The olives were no good, not even the fat and shiny ones that were hanging on these lovely silvery trees with the light shimmering through.

So the men shook the trees and brought showers of fruit down on our heads. Mr. Glad climbed on the roof of a little house to reach higher branches of one tree, and then he climbed into the tree itself.

You can see olives on the ground in the shade.

Rosebushes that had grown leggy in the shade were snagging the guys when they were stretching up to shake and pick, so I ended up spending the first hour pruning the canes out of the way.

Bright orange fruit hung from the nearly bare branches of a Fuyu persimmon tree, the variety that is crunchy when ripe, and never puckery. At least this tree was healthy, and that was some consolation for the olive disaster.

We picked and pruned that tree, and Sister Xenia encouraged us to take some persimmons home, so I tucked a few into my gardening tote and am planning to use them like apples in baking.

Before we knew it, our work party was coming to an end, and we had been invited to eat the midday meal with the sisters.

Dining room all ready

But first there were prayers of the Sixth Hour, in the monastery chapel, and a few minutes of leisure for walking around the grounds.

I had been anticipating seeing the elegant koi again, and they did not disappoint. We found them gliding soundlessly in their long deep pond, swimming close for a few moments when I leaned over with my camera, until they sensed they weren’t getting any food from us. A father and son were visiting them too, and happily chatting in Russian.

The monastery has a nice set of bells under a shake roof, with benches to sit on when the bells aren’t being rung. They were used to announce the hour of prayer, but for the call to dinner Sister Marguerite walked all around the property shaking a little hand bell to ring a daintier and less commanding message.

The small amount of work we did seemed a puny offering considering all that we received by spending a few hours at the monastery. We were well fed with the most delicious fasting meal I’ve ever had, and we went home with armfuls of persimmons, having soaked up quite a lot of love and peace.

Of course I want to go back soon.

Delicious autumn recipe.

The air was still cool, but the sun was already drawing the smells out of all the plants along the bike path when I walked along the creeks this morning. We had rain the last couple of days, so the leaves and grasses that have been drying to a crisp got washed and mixed into a good kind of stew.

My first impression, though, was auditory, the sound of ducks, and crows, and Canada geese, all commenting on the morning. Then a flash of silent white against the golden brown background, an egret, not squawking about anything, a quiet fisherman.

The paths are littered with piles of leaves, mostly brown now, like the live oak, which I was glad not to be sweeping off a patio. Their thorn-rimmed cups turn upside down and hold on to concrete surfaces for dear life. That last phrase will be my mnemonic from now on helping me to remember the name of at least one oak.

Mr. Glad wondered at my bringing home a redwood branch, when the tree behind us is dropping similar ones into our yard and pool every day and making hours of work for him to collect the prickly things. When you know you will have to retrieve each one from the bottom of the pool or the decking, it seems that the rich brown sprays are falling constantly, but the trees remain evergreen.

The little redwood cone is darling, isn’t it? Less than an inch.

I leaned over a bridge and breathed in the essences of a thousand bits of living things, carried in the air still moist from the rains, and stirred together by the breeze. The dominant herb in the mix was the wild fennel, fallen down heavy with water, dried brown and mildewed black, and in a tumbled mess with blackberry brambles and grasses and everything I don’t know the name of. The beauty that used to be visual is now distilled into heady scents.

It was reminiscent of an anisekuchen I have made at Christmastime, but the recipe for this nourishing treat includes a multitude of mysterious and essential ingredients. As I was whiffing my fill it seemed I would never want another bite of white-sugary anise cake or any kind of cake again — can’t I just run down to this creek bed and breathe? Oh, but it’s a seasonal dish, and you never know just how long it will be served. But come back tomorrow and something nice will be on the menu for sure!

Asian pear