It was a drippy and drizzly morning when I drove to the post office to ship Christmas presents to a few of my family. I thought there would be a long line, so I gave myself plenty of time, because I wanted to go directly from there to the cemetery in time to pray with a friend at her husband’s interment.
But few people were at the post office, and three workers, so I finished that business and was out the door with time to spare. Before I got my car door open a man with a long and full beard said, “Hi, Gretchen!” but I didn’t recognize him behind his face mask. Actually, I wouldn’t have known him without the face mask, because I hadn’t seen him in six years, and never with such facial hair. I had to ask, “Who are you?” and as soon as he told me his name I gave him a big hug and a kiss. Mike doesn’t live in my town, but the last time we’d met was in the same shopping center, the year in which we both lost our spouses. Back then we weren’t in the talking mood, but this time we stood in front of the post office and caught up for half an hour. He told me that recently he has fallen in love — with the Liturgy of St. John Chrysostom! What a joyous meeting we had.
I had another visit with friends yesterday, for which I made a big pot of chili beans; this afternoon a little tea time with a sister from church when I got back from the cemetery; and last week, a walk with two friends. It’s still fall here, but the colors are all turning to browns and grays, so I was surprised to see this mushroom, the brightest I’ve ever encountered. It was one of several of its kind popping up under bushes.
Some of my family are expected to arrive next week for a nice long Christmas visit. I need to hire a Christmas elf assistant, to help me accomplish all my projects — but that doesn’t sound likely, so I cheerily push one thing after another on to the list of what we can do together, after they arrive.
And for this month, our church women’s reading group has picked a great pair of books: A Christmas Carol by Charles Dickens, and On the Incarnation by St. Athanasius. I am just amazed at us! Last month when Pippin’s family was down for Thanksgiving, the Professor and I were sitting around chatting about church history and doctrine, and he shared with me a paragraph from the first chapter of On the Incarnation. My response was that it was crystalline. That’s probably the first time I ever used that word, which just popped into my mind — that’s what Athanasius will do! And I told the Professor that since I was soon to start reading the book again, I would be sure to post that passage on my blog.
Beginning to read St. Athanasius again has been soothing and encouraging. I got the idea of posting a series of excerpts this month of Advent, when we anticipate The Incarnation. But as I looked over my past blog posts to make sure I didn’t repeat myself too much, I discovered that I have already posted that very paragraph the Professor read to me, plus many more long and short quotes. Maybe I will find something different, but not likely a series.
Tomorrow is the Feast of the Conception of the Theotokos. I’m looking forward to attending Liturgy for the feast. I feel very happy at the moment, thinking about it. The world is full of trouble and strife and unknowns, questions about what governments will do, and what I should do. But for at least many hours of every day, I know what to do, and I do it — one thing after another. My mind gets distracted constantly, but often when I bring it back to here and now, a great gush of joy falls on me, knowing that I am alive.




A few days later, who should arrive but my dear daughter Pippin and her family. They came in stages; when only three of them had got here, we went for a walk in the hills. It was the first time I’d been with Pippin in that particular park since the day Jamie was born, lo these many years ago, the day after my husband’s funeral. So Jamie had been along, too, and maybe the jostling of that 







My parish has a team of bakers who prepare not only the loaves that eventually go into the cup of Holy Communion, but two other forms used in other ways in the services. There are several people who take turns making the dough in the church kitchen early in the morning on baking days, and different people who finish the process, shaping, baking, bagging and finally storing the loaves in a freezer. These top two pictures are of some exemplary loaves we’ve made recently.
that kneading develops the gluten and makes the dough stretchy; but did you know that if you go on working the dough too long, the molecules of gluten get damaged, and there is no repairing them? The dough begins to tear instead of stretching, and the resulting loaves do not look smooth but rather lumpy.
When I was finished with baking for the morning, it was lunchtime, and I stayed on the property to eat the food I had brought to sustain me during the afternoon when I needed to run several more errands. The air was cool and still; I sat at a table in the garden and read the story of


It’s been a week since I departed on my trip, which took me first to my childhood home and family that I wrote about in my last post. After a very full day there, I drove to the San Diego Airport, where I fetched Annie. She and I spent the night slightly inland, where the most temperate marine breezes blew through the windows that our hosts like to leave open as much as possible. We were wined and dined along with other guests including their daughter whose birthday it was. We slept like logs.







