We are celebrating one of our parish feast days, and I was blessed to be at Vigil tonight. The hymns and readings for the feast are the same every year, but the arrangements and singers and various aspects change, so that every service is both comforting in its familiar traditions and beautifully unique.
At a festal vigil the Five Loaves are blessed and broken for us to eat, to sustain us during what can be a long service; and we receive anointing with holy oil as another way to participate bodily. The Vigil service includes parts of the Vespers and Matins services and is the first part of the feast, which concludes in the morning.
The caterpillars on my milkweed plants are partaking of a different sort of food. They have been traveling among all the different species of Asclepias, including the new plants just set out. Though there are fewer of them now, it’s good to see their survival instincts operating.
The day that I set off for Pippin’s place last week, I received a quantity of quinces by way of a friend of a friend, which anonymous friend drove several miles from another town to drop them off at church, so that I could pick them up on my way north. They sat in the back of my car for those several days, and this week I processed them. They turned out to be very wormy, but they were so big and numerous that after quite a lot of trimming and slicing, I ended up with a few quarts. I poached them with lemon, sugar and a cinnamon stick. I froze most of them but have been enjoying one quart right away.

In the past I have mostly baked them, and that was much easier. I love quince and am sad that so few people have trees anymore. I have put out queries some years to search out whether anyone knows of unwanted quinces I could take; this batch came to me completely out of the blue, unasked for.
Divine Liturgy for the feast will be in the morning, the celebration of the Eucharist. That will make it feel like Sunday, but it’s Saturday…. and besides feasting, I’ll be gardening — and resting, because I’ve been running around a lot!
I leave you with one of the readings from this evening’s service, which refers to a hearty feast of wisdom:
PROVERBS 9:1-11
Wisdom has built her house,
she has hewn out her seven pillars,
she has slaughtered her meat, she has mixed her wine,
she has also furnished her table.
She has sent out her maidens,
she cries out from the highest places of the city,
“Whoever is simple, let him turn in here!”
As for him who lacks understanding, she says to him,
“Come, eat of my bread and drink of the wine I have mixed.
Forsake foolishness and live,
and go in the way of understanding.
He who corrects a scoffer gets shame for himself,
and he who rebukes a wicked man only harms himself.
Do not correct a scoffer, lest he hate you;
give instruction to a wise man,
and he will be still wiser;
teach a just man, and he will increase in learning.
The fear of the Lord is the beginning of wisdom,
and the knowledge of the Holy One is understanding.
For by me your days will be multiplied,
and years of life will be added to you.”

Yesterday I wrote about the dwindling supply of milkweed leaves for my hungry caterpillars, and 







… but as I have said before, there is not enough leaf matter there to make the newborn caterpillars grow big and strong and become butterflies. It was my hope that if I put the Showy type out there, the Mama Monarch would choose it. And she did! But — it is hardly bigger than the new starts I set out. From the bottom of the picture at left:


Probably I should go back and read some of Elizabeth Von Arnim’s descriptions of gardens, to teach me how to convey the scene that makes me so happy. Not only in Elizabeth and Her German Garden but even more in The Enchanted April she expresses her love for this kind of overflowing, colorful and scented landscape, and gardens that are so prolific with blooms that bowls of them bless the rooms of the Italian castle in April (in April, too).
I just discovered that I have never once reviewed a book by Elizabeth von Arnim, or posted a quote by her, on my blog. I guess this is because my relationship with her as a person and writer is about much more than any one of her books; and isn’t it always somewhat of a mystery why we connect with particular authors? Mary Kathryn says it is the writer’s voice that she connects with, and it doesn’t matter what they write about, if one loves that particular voice.
Today when I went out to try for a picture of the Lambs Ears, I discovered that the Narrow-Leaf Milkweed flowers have started to open. These are the plants from which I collected Monarch butterfly eggs to incubate indoors, a few years ago. Aphids always decimate the plants, and after that first year’s destruction I realized that any hatched caterpillars would run out of food fast, because the leaves are literally slim pickings to begin with, and then the aphids suck all the life out of them. (By the way, you don’t want to bring in ladybugs to eat the aphids on your milkweed plants because ladybugs also eat Monarch eggs!!) Back then I had to feed my Monarch caterpillars from my Showy Milkweed plants which have large leaves and which the aphids don’t bother so much.