Category Archives: nature

Recipe with bees and thyme.

my garden, nature, , , , , , , , , , ,

One recipe for a Satisfying Day just fell together starting as soon as I woke up yesterday.
It included:

*Waking up early enough to take a walk before church.

*Picking pineapple guava petals from a hedge down the block
and sharing them with a neighbor who was also out walking.
My cousin Anne told me that you can eat them,
and they truly are as sweet as candy.

*Not putting off drudgery such as stretches and floor exercises.

*Managing to stand through most of church (this was easier after having walked, etc.)
and receiving Holy Communion, on the Sunday of All Saints of America.

*Wowing over the catalpa tree at church. Each flower is like an orchid…

*Shopping for garden twine at the nursery across the road from church
and finding seeds as well 🙂


*Talking to my dear cousin Renée  on the phone
while sitting in the garden with the sun on my back.

*Taking pictures of bees on the thyme while talking.

*Sorting through pictures of bees I took before and finding some good ones.

bee on echium
bee on privet

*Eating vegetables.

*Taking more pictures of bees on the echium.

*Sorting through more pictures.

“Friendliest Weed” in my garden is blooming prettily.

*Taking an evening walk beside the creek and studying the mystery grass again.

*Identifying a plant in the creek: It’s buckeye! I know buckeye, but only as a tree; I wasn’t used to seeing leggier growth in the creek. This picture shows some of the lighter green leaves of buckeye in the creek, a mature tree above, and even some mystery grass in the middle. I don’t think it’s Timothy grass, which one of my commenters suggested, but it looks more like Timothy than anything else so far:


*Going to bed too soon to finish this post last night,
but early enough to contribute to a new recipe for yet another Good Day!

 

Her head in the nest.

nature, ,

My latest bee study was this morning, and this busy girl won the contest after I sorted and cropped and compared my many photos. It’s the first picture I have taken of a bee on a blackberry flower. When I realized that, it made me curious as to what all bee-flower interactions I’ve captured before, and I started hunting through my files to create a list of bee pictures. Right next to this one, more bees were drinking at the privet flowers. Soon I will show you one of them, too! But now it’s past my bedtime, and I’m sure the bees turned in a while ago.

Moles fly, and sparrows sweep the sky.

art, nature, poetry, writing, , , , , ,

IMG_3260Preface:  I drafted this post yesterday, not expecting to publish it this soon, but today, the occasion of a statewide election day, I was pained to see public pleas and even poems put forth drawing attention to the needs of “art” and “artists” for money and support. I am all for supporting artists whom I admire, but I am also realizing that in the minds of some professional artists, art has become just another “spiritual practice” to support and be supported by that new religion of modernity, politics. So I decided to share this poem, and my short response, on behalf of all you creative people out there, who may or may not know that you are. Art will never not be, and that is a gift.

PRAISE in SUMMER

Obscurely yet most surely called to praise,
As sometimes summer calls us all, I said
The hills are heavens full of branching ways
Where star-nosed moles fly overhead the dead;
I said the trees are mines in air, I said
See how the sparrow burrows in the sky!
And then I wondered why this mad instead
Perverts our praise to uncreation, why
Such savor’s in this wrenching things awry.
Does sense so stale that it must needs derange
The world to know it? To a praiseful eye
Should it not be enough of fresh and strange
That trees grow green, and moles can course in clay,
And sparrows sweep the ceiling of our day?

-Richard Wilbur

This poem was part of Wilbur’s first collection published when he was 26, just returned from World War II. I read it in Poem A Day Volume 3, where it is accompanied by comments from Wilbur himself:

“Aristototle once said, ‘The making of metaphor is the peculiar gift of the poet, the mark of poetic genius.’ This early poem of mine — a Spenserian sonnet, by the way — begins as an impatient attack on metaphor, but by the close has capitulated and become helplessly metaphorical. That’s as it should be, because the likening of all things, the implication that all things are connatural, is of poetry’s essence.”

I like that in the poem, he refers to “uncreation,” i.e., the One who has made “all things visible and invisible,” and from which Source they also come by their likeness one to another. God is the supreme metaphorical Poet from whom we all receive this gift of making metaphors, and most of us think and speak in metaphors all day long. When in the poem we read, “summer calls,” is that not likening summer to a being that can beckon with a hand or voice? To think of our senses as “stale” links them in our mind to flat beer or dry bread. It’s part of the gift of imagination which has the same Source, and another way that we are made in the image of God. Glory to the Father, and to the Son, and to the Holy Spirit!

Grass and turmeric and some same old (sweet) things.

food and cooking, my garden, nature, , , , , , , , , , ,

Today I’m wondering what this grassy “weed” is, along a stretch of path by the creek that didn’t get mown down – yet? It’s very familiar, and I guessed it was rye, but I can’t match it up with anything in Weeds of the West at this stage. Maybe when the seed heads develop, if it is allowed to remain.

The Queen Anne’s Lace that made such a lush display last year was removed on my side of the creek, but there are a couple of plants starting to bloom on this far side:

Thursday I worked in the kitchen and cooked up a storm the whole day long. I hardly did anything else. Every other Thursday my CSA box (farm box) gets delivered, so I had that to deal with. I made some more of the Egg Bhurji, a sort of Indian scramble, and got the flavors closer to my goal. This time I grated fresh turmeric into it because I had it on hand. I had bought the turmeric rhizomes to plant, but there were more of them than I needed for that.

I boiled the quail eggs. They were so darling at every stage, I even had to take pictures of them simmering in the pot. One place I read said to cook them for two minutes, another four minutes, so I think I had them in the pan for about three minutes, and the yolks are soft, but that’s very pretty, too! And they are very tasty. 14 calories and 1.2g protein each.

Last Sunday when I saw them as the love offering on that bench, it was amazing how instantaneous was the progression in my mind to the thought, “I could raise quail!” Ha! I did laugh at myself. It’s not beyond the realm of possibility, and it would be easier than chickens, but I want to get started on raising worms as my next homesteading project.

Now that the temperature has been in the 80’s the sweet peas are exploding; one day I took bouquets to two different neighbors, and the next day I filled two vases for my own house. Soon the stems will be too short to do much with, and I need to take them out anyway, to make room for the butternut squash that I will train up the trellis.

Some pretty blooms in the house are the Nodding Violet or Streptocarpella, a species of Streptocarpus, which a friend and I agreed sounds like a flower to feed a dinosaur with a sore throat. But they don’t make that many flowers that I want to offer them to the sick, so I think I will forget about the dinosaur and just remember Nodding Violet.

Mrs. Bread gave me my first plant, from which I accidentally broke a stem that I rooted into a second plant; I gave that second plant to friend Ann at church.  Then my violet was struck down by cold in the greenhouse one winter’s day, but by then Ann had started a second plant which she gave to me. And that is how we take care of each other and of our Nodding Violets, and how I am learning to just keep them safe in the house. They are nodding “Yes” to that:

And in the back garden, the red California poppies are blooming under the (fruitless) plum trees. Mr. Greenjeans said that the warm weather we had a few months ago confused the plums and made them bloom early; then the frost hit and destroyed the buds. 😦 So he doesn’t have any plums, either. This is the third year for my plums and I ate one last year.

Considering how little attention I have given my strawberries, and the fact that they are old plants, it is a big surprise to me that they are so happy and productive this spring. This morning I picked eight fruits to bring into the house, which might set a record, but that could be because in the past I have eaten them all in the garden.

I hope your June is starting out as happy as mine. ❤